TFIT Technology Integration
The ultimate technology integration training for your business.

INVEST IN YOUR STAFF

It is critical to not only keep track of the latest technology trends in the hospitality industry, but to move with the times, because the industry is highly competitive and those who do not adapt are left behind. Keeping your finger on the pulse is especially essential within the context of COVID, because customer expectations and requirements are continually shifting. In this TFIT technology integration course, you can learn more about the latest tech trends, the importance of using technology, which hospitality companies need to be aware of and more.

Course LAUNCH JAN 1st 2023
Technology

MODULES INFO

TECHNOLOGY INTEGRATION

CATEGORIES COVERED

1. Technology Integration

  • The importance of a Digital POS systems 

  • Digital Inventory tracking

  • Access and the use of Apps

  • How Artificial Intelligence (AI) wil be used in the future

  • Hand Held Point of Sale Systems

  • Integrated Online Ordering and Reservations

3. Systems and Procedures

  • Standardization

  • Why use systems and procedures

  • The importance of Checklists.

  • Then importance of Inventory counting

2. Culinary Knowledge

4. Menu Engineering

  • Understanding the COGS (Cost Of Goods Sold) 

  • What goes into pricing a menu item

  • The importance of understanding the food ingredients / how food is prepared / allergens and food terminology.

  • How to use digital point of sales for culinary learning.

  • What it is and how it can increase profits.

  • Developing the menu

  • Grading the menu items

  • Optimizing Ingredients with multiple items

  • Using loyalty programs to help with developing menus.

  • When to Add or Delete items from a Menu.

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Earn a certificate and digital badge to add to your CV, resume, and LinkedIn.